Feeding the Apple: New York’s Future Food Supply
Explore how we can revolutionize the way New Yorkers eat now and in the future by reevaluating food production, distribution, and retail to create a healthier and more sustainable system in a conversation with leading experts and innovators.
Speakers to be announced; check back and join our email list for updates.
This is the fifth program in our new series, New York's Future in a Changing Climate, which explores the challenges and opportunities presented in the Museum's Future City Lab, the interactive third gallery in the New York at Its Core exhibition. To view all of the programs in the series, click here.
$25 for adults | $20 for seniors, students, and educators (with ID) | $15 for Museum Members.
Includes Museum admission.
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Groups of 10 or more get discounts and priority seating, email or call us at firstname.lastname@example.org or 917-492-3395.
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