Food in New York: Behind the Scenes
Curators: Monxo López, Associate Curator; Fabio Parasecoli, Professor of Food Studies, New York University
Exhibition Design: Marissa Martonyi, Director of Design
Exhibition Team: Sarah M. Henry, Robert A. and Elizabeth Rohn Jeffe Chief Curator and Deputy Director; Tracy McFarlan, Associate Director of Curatorial Projects; Elizabeth Indek, Curatorial and Collections Assistant; Leela Outcalt, Director of Collections; Sheryl McMahan, Registrar; Shaun Carmichael-Ramos, Assistant Registrar; Todd Ludlam, Director of Exhibitions Installation; Charlotte Blackman, Educational Media & Design Specialist
Special Thanks: Olivia Oldroyd, Victoria & Albert Museum; Thane Lund; Gayle Ulrich; South Side Design & Building; Full Point Graphics; Creative Graphics Studio
Continue Exploring the Exhibition
Food in New York Introduction
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Food in New York: Trading
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Food in New York: Producing
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